Recipes for Homemade Pita Bread with grocery lists and nutritional information | Page 141

Oven-Baked Caramel French Toast

This is perfect served with quiche, homemade home fries and fresh coffee! I make the bread for this recipe using my bread machine!

8 Servings - 9 hr 40 min - allrecipes.com

Sean's Falafel and Cucumber Sauce

You don't have to use powdered mix to make your own falafel! Mashed chickpeas are combined with onion, bread crumbs, egg and herbs, and fried. Serve with the cucumber sauce in a pita with tomatoes.

4 Servings - 30 min - allrecipes.com

Hummus Pitas With Feta-Olive Salsa

This Hummus Pitas With Feta-Olive Salsa recipe contains pita bread, chickpeas, tahini, feta cheese, kalamata olives and more.

4 Servings - myrecipes.com

Quick Cheese Puffs

This recipe is one of my favorites for a luncheon dish or a quick and easy meatless meal. For extra flavor, I'll sometimes use homemade bread or a specialty bread such as Italian, French or sourdough. -Janet Scherffius, Mountain Home, Arkansas

2 Servings - 40 min - allrecipes.com

Blueberries and Cream French Toast Sandwich with Orange Maple Syrup

Fresh blueberries and cream cheese are sandwiched between two slices of whole wheat bread and topped off with homemade orange maple syrup.

4 Servings - 35 min - allrecipes.com

Crunchy Falafel Pitas

This Crunchy Falafel Pitas recipe contains olive oil, chickpeas, pita breads, plain yogurt, egg and more.

6 Servings - 18 min - myrecipes.com

Hummus III

As a spread, dip or garlicky pita filling, classic hummus is both delicious and satisfying. Best of all, it's whipped up in seconds in a blender or food processor.

2 Servings - 10 min - allrecipes.com

Tuna and Chickpea Salad

This tuna salad with chickpeas, onion, parsley, olives, and feta cheese works as a main dish for sandwiches or as a dip for pita chips.

4 Servings - 10 min - allrecipes.com

Portobello Mushroom Pitas

Grilled portobello mushroom caps are served on pita breads with a creamy cheese and basil sauce, then topped with lettuce, tomato and onion.

4 Servings - 28 min - allrecipes.com

Portobello Pockets

This Portobello Pockets recipe contains shredded reduced-fat mexican cheese blend, pita breads, canola oil, baby portobello mushrooms, zucchini and more.

8 Servings - 40 min - tasteofhome.com

Falafel Pitas with Tahini

Rather than a heavy, fried falafel, heres an updated version of this pocket sandwich: a light chickpea patty served in a whole-wheat pita with a flavorful but light tahini sauce

4 Servings - 25 min - family.go.com

Robin's Best Ever Hummus

The best hummus recipe I ever had. A simple authentic tasting hummus is served with toasted pita wedges brushed with olive oil and seasoned with rosemary. A beautiful dish that goes well on an appetizer buffet.

8 Servings - 15 min - allrecipes.com

Fruity Curry Chicken Salad

A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. Note: This salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor. If desired, use nonfat mayonnaise.

8 Servings - 45 min - allrecipes.com

Alicia's Aloo Gobi

Here's a variation of Aloo Gobi, a traditionally dry Indian dish consisting of potatoes and cauliflower. This recipe calls for coconut milk, tomatoes and chickpeas for a savory main dish in a spicy sauce. Serve with basmati rice or, better, with breads such as roti, naan, or pita.

4 Servings - 1 hr 30 min - allrecipes.com

Tuna, White Bean, & Arugulla Sandwiches

Bread trick! If the ciabatta is 2-plus incheshigh, pull out bread from its center to createa cavity for the fillingand make it alleasier to eat.

4 Servings - 15 min - rachaelraymag.com

Avocado Tzatziki

A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

8 Servings - 5 min - allrecipes.com

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