Recipes for Pomegranate-Balsamic-Glazed Carrots with grocery lists and nutritional information | Page 91

Vegetarian Shepards's Pie

This recipe contains potatoes, green lentils, butter, extra-virgin olive oil, grated cheddar and more.

6 Servings - 15 min - delightfulrepast.com

Chicken Breast: Caprese Chicken

I love a Caprese salad of tomatoes, basil and cheese, so why not use them with chicken? You can grill this dish, but my family agrees it’s juicier straight from the oven. —Dana Johnson, Scottsdale, Arizona

4 Servings - 10 min - tasteofhome.com

Chopped Caprese Salad

Fab Housewife shows us how to make a recipe for a chopped version of the caprese salad, a perfect dish for the warm summer months

fabhousewife.com

Tofu au Vin

You don’t have to be a vegetarian to love this meat-free twist on the classic French dish coq au vin (chicken and mushrooms simmered in a red-wine sauce

2 Servings - eatingwell.com

Sweet Chilli Garlic Shrimp & Quinoa Grill Packets

This recipe contains prawns, veggies, coconut, quinoa, garlic cloves and more.

2 Servings - 20 min - nutritionistinthekitch.com

Chinese Meatball Sliders with Pineapple Salad

This recipe contains ground pork, slider buns, romaine lettuce, mayonnaise, hoisin sauce and more.

4 Servings - 30 min - foodnetwork.com

Smoky Falafel Burgers

Spice up your lunch routine with these smokey falafel burgers! Smoked paprika is a less spicy and sweeter variety of cayenne pepper, and adds a unique flavor to this Mediterranean classic.

mindbodygreen.com

Rolled Lasagna Florentine

This recipe contains ground beef, shredded italian cheese blend, ricotta cheese, ground beef, diced tomatoes and more.

6 Servings - 35 min - bhg.com

Zucchini-Carrot Salad with Catalina Dressing

Dress thinly sliced vegetables with our fresh take on catalina dressing--inspired by two Birmingham chefs, Wil Drake and Roscoe Hall--and garnish with any fresh herbs you like.

4 Servings - 40 min - myrecipes.com

Chickpea and Broccoli Bowl

Chickpeas coated in a blend of cumin and smoked paprika and steamed vegetables top your favorite grain, drizzled with a tangy lower-fat tahini sauce.

6 Servings - 40 min - blog.fatfreevegan.com

Arugula and Roasted Carrot Salad

Iris Van Rynbach, 61, Glastonbury, Conn."With lots of vegetables, cheese and a poached egg, this salad walks the line between indulgent and nutritious."

4 Servings - 44 min - myrecipes.com

Italian Sausage Soup with Cheese Tortellini

Feast or Famine. Half the year my husband is really busy with work and gone a lot and the other half he has a lot more leisure time to spend with us. Thank goodness because I was pretty fried there for a while. It takes about a week for us all to adjust to him being home more. …

8 Servings - the-girl-who-ate-everything.com

Roasted Root Vegetable and Wilted Romaine Salad

This recipe contains olive oil, pecans, olive oil, turnips, fresh beets and more.

12 Servings - 30 min - bhg.com

Grilled Beef Tenderloin and Escarole

Lightly grilled escarole combined with tangy tomato vinaigrette makes an irresistible accompaniment to juicy beef tenderloin. Serve with: Grilled baguette.

delish.com

Favorite Hamburger Stew

"Lois Henry, a lady in our church, first gave my this recipe as a way to use our bounty of home-canned tomatoes," comments Marcia Clay of Truman, Minnesota. "My husband loves it, and I like that it's easy to warm up for a carefree dinner in the winter months."

15 Servings - 1 hr 10 min - tasteofhome.com