Recipes for Grilled Steak and Vegetable Salad with grocery lists and nutritional information | Page 48

Party Shrimp and Vegetable Kabobs

This Party Shrimp and Vegetable Kabobs recipe contains shrimp, kraft italian dressing, red onion, zucchini, fresh mushrooms and more.

24 Servings - 1 hr 28 min - kraftrecipes.com

Swiss Vegetable Bake for a Crowd

You think they won't eat vegetables...think again. This hearty and satisfying dish features a colorful vegetable combination stirred into a savory cream sauce, topped with Swiss cheese and fried onion rings. It's delicious!

12 Servings - 55 min - campbellskitchen.com

California Turkey & Vegetable Sandwich

This California Turkey & Vegetable Sandwich recipe contains oscar mayer smoked turkey breast, whole wheat kaiser roll, tomato, miracle whip light dressing, kraft 2% milk and more.

10 min - kraftrecipes.com

Chunky Vegetable Hummus Spread

This Chunky Vegetable Hummus Spread recipe contains athenos original hummus, red onions, plum tomato, cucumbers, athenos traditional crumbled feta cheese.

20 Servings - 10 min - kraftrecipes.com

Bibimbop (Rice and Vegetable Medley)

Bibimbop is a popular Korean one-dish lunch of piping hot rice, an assortment of vegetables, often a small bit of meat, and always an egg on top. Koreans like this spicy, so they usually add at least 2 tablespoons chile paste per serving after cooking. It's customary to stir everything together before eating; omit that step to taste each element independently.

4 Servings - myrecipes.com

Vegetable Loaded Pasta Bake

This recipe contains whole wheat penne pasta, cheddar cheese, cauliflower florets, butter, kale and more.

6 Servings - 40 min - bhg.com

Southwestern Vegetable & Chicken Soup

Who wouldn’t want to eat their vegetables when they’re tucked into a fragrant broth with bits of tasty chicken and spiked with a shot of fresh lim

8 Servings - eatingwell.com

Spicy Shrimp and Vegetable Stir-Fry

The spice in this dish from Jennifer Maeng, executive chef at Korean Temple Cuisine in New York City, adds more than taste. A compound found in red-hot pepper may also rev up your metabolism. Wok star!

4 Servings - self.com

Barbecued Flank Steak with Roasted Vegetables and Corn

This Barbecued Flank Steak with Roasted Vegetables and Corn recipe contains beef flank steak, baby red potatoes, ears of corn, kraft zesty italian dressing, soy sauce and more.

4 Servings - 56 min - kraftrecipes.com

Smothered Sirloin Steak in Parmesan-Peppercorn Sauce

Get ready to fall for this juicy sauced-up steak!

4 Servings - 1 hr - kraftrecipes.com

Flash-Fried Steak with White Bean Mash

This Flash-Fried Steak with White Bean Mash recipe contains steaks, white beans, olive oil, lemon, clove garlic.

4 Servings - 25 min - foodnetwork.com

Slow Cooker Salsa Swiss Steak with Noodles

Just four ingredients create a so-easy and so-good dinner!

6 Servings - 8 hr 10 min - bettycrocker.com

Instant Pot Chili Lime Steak Bowl

This recipe contains steak, avocado, evoo, garlic, chili powder and more.

4 Servings - 24 min - foodnservice.com

Vegetable Lasagna in Parmesan Cream Sauce

This Vegetable Lasagna in Parmesan Cream Sauce recipe contains lasagna noodles, butter or margarine, milk, oil, kraft grated parmesan cheese and more.

9 Servings - 1 hr 40 min - kraftrecipes.com

Sweet-Spicy Chicken and Vegetable Stir-Fry

This colorful sweet-spicy chicken and vegetable stir-fry features a sweet-spicy sauce and a topping of dry-roasted peanuts, which add delicious crunch.

4 Servings - myrecipes.com