Recipes for Pan-Seared Lemon Sole with grocery lists and nutritional information | Page 15

Pan-Seared Sirloin Tips

This recipe contains sirloin tip, russet potatoes, goat cheese, bacon, vegetable oil and more.

4 Servings - 1 hr 25 min - rachaelraymag.com

Seared Salmon Salad with Kale

This recipe contains extra-virgin olive oil, salmon fillet, corn, kale, beets and more.

bevcooks.com

Seared Scallops with Crispy Leeks

Herb-crusted scallops served with crispy baked leeks make an easy yet impressive dish to serve to friends. You may have seen “frizzled” or fried l

4 Servings - eatingwell.com

Seared Steak and Chard Salad

This recipe contains boneless beef sirloin steak, extra-virgin olive oil, feta cheese, anchovies, crusty bread and more.

4 Servings - 35 min - foodnetwork.com

Lemon Bread with a Lemon Glaze

This recipe contains lemon, coconut oil, eggs, coconut flour, honey and more.

1 Servings - primallyinspired.com

Lemon Panna Cotta with Lemon Marmalade

italian food, dessert, dinner, panna cotta recipes, lemon recipes, citrus recipes, marmalade recipes, custard recipes, dairy recipes, milk recipes, gelatin recipes, heavy whipping cream recipes, vanilla recipes, vanilla bean recipes, large groups, dinner party food Close

8 Servings - bonappetit.com

Pan-Seared Chicken Breasts with Sun Dried Tomatoes

Pan-Seared Chicken Breasts with Sun Dried Tomatoes: Quick, easy and delicious pan-seared chicken with sun dried tomatoes and a flavorful sauce. Happy Sunday, pal!

4 Servings - 40 min - diethood.com

Pan-Seared Artichokes with Sherry Vinegar & Thyme

These artichokes are a versatile side dish for grilled, roasted, or braised chicken, lamb, or beef—or even duck breasts or veal chops.

160 Servings - finecooking.com

Seared Lamb With Golden Israeli Couscous

Easy, delicious lamb recipe for under $4 per serving.

4 Servings - 25 min - realsimple.com

Pan-Seared Salmon with Potato & Cucumber Salad

This recipe contains salmon fillets, olive oil, new potatoes, red onion, white wine vinegar and more.

4 Servings - 35 min - rachaelraymag.com

Blueberry-Lemon Bread Pudding Muffins with Crumb Topping and Lemon Glaze

This recipe contains unsalted butter, granulated sugar, all-purpose flour, unsalted butter, confectioners' sugar and more.

10 Servings - 1 hr 40 min - cookingchanneltv.com

Pan Seared Salmon I

Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon.

4 Servings - 20 min - allrecipes.com

Pan-Seared Tilapia

This pan-seared tilapia dish is a delicious and easy way to prepare seafood! Great for a quick weeknight meal accompanied with fresh veggies.

4 Servings - 18 min - allrecipes.com

Seared Scallops with Mint Vinaigrette & Green Pea Purée

Our slightly browned, seared scallops nestle on a bed of puréed peas, as satisfying in texture as they are nutritionally robust.

30 min - cleaneatingmag.com

Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata

At this time of year, whenever I go the market English peas always accompany me home. They are nature's superior answer to fast food, preferably eaten straight from the shell, with no need for cooking. When I do get around to cooking them, a favorite preparation is as an accompaniment to shellfish. The briny sweetness and pearly coral colors of the fish perfectly compliment the sweet, vividly green peas. In this recipe, crispy seared scallops are served on a bed of puréed peas spiced with fresh ginger and topped with cilantro gremolata. It's a beautiful presentation, either as individual amuse-bouches, an appetizer or an entrée. A variation of this recipe even made an appearance at the Bay area Food52 potluck. - TasteFood

8 Servings - food52.com