Recipes for Pat's Famous Beef and Pork Chili with grocery lists and nutritional information | Page 96

Corned Beef and Cabbage I

This traditional Irish dish is the centerpiece for many a St. Patrick's Day table. Corned beef takes a long, lovely simmer with potatoes, carrots and cabbage for a hearty and satisfying dish.

5 Servings - 2 hr 15 min - allrecipes.com

Beef Tips and Noodles

Cubed sirloin tips baked with mushrooms in cream of mushroom soup mixed with beef and onion soup mix. Served over egg noodles. Great with dinner rolls or garlic toast.

8 Servings - 1 hr 10 min - allrecipes.com

Eggs are a natural partner with corned beef hash. You can prepare them over-easy, scrambled, soft-cooked or poached, as shown here. For simple directions on how to poach eggs, click on the link at left.

4 Servings - williams-sonoma.com

Roast Beef and Gravy

'This is by far the simplest way to make roast beef and gravy,' assures Abby Metzger of Larchwood, Iowa. 'On busy days, I can put this main dish in the slow cooker and forget about it. My family likes it with mashed potatoes and fruit salad.'

8 Servings - 8 hr 15 min - allrecipes.com

Tater Beef Bake

This Tater Beef Bake recipe contains frozen Tater Tots, frozen cut green beans, shredded cheddar cheese, tomato paste, sloppy joe sauce and more.

8 Servings - 25 min - tasteofhome.com

Beef and Noodles in Crockpot

Cream of mushroom soup mixed with french onion cook with beef all day in a slow cooker to make a savory gravy style sauce to serve over hot noodles. Prepared in no time, 5 minutes in the morning and 15 minutes before dinner, this simple recipe is a winner any day of the week.

4 Servings - 6 hr 5 min - allrecipes.com

Beef Stuffed Manicotti

This recipe, adapted to use the traditional flavors of Classico Pasta Sauce, was originally submitted by Allrecipes home cook teppij.

6 Servings - 1 hr 10 min - allrecipes.com

Easy Beef Stroganoff

A lusciously tart sauce of sauteed mushrooms, onions and sour cream is beefed up and served over tender egg noodles. Hint: do not bring the sour cream sauce to a boil.

8 Servings - 50 min - allrecipes.com

Creamy Beef Casserole

My mother and I own and operate a small baking business, so I have little free time to spend in the kitchen cooking for my family. I appreciate this easy recipe. - Melanie Riley, McHenry, Illinois

8 Servings - 50 min - allrecipes.com

Beef Taco Skillet

Favorite flavors of the Southwest, featuring salsa, tortillas and melted cheese, will make this easy skillet supper a family favorite.

4 Servings - 25 min - allrecipes.com

Barbecued Beef Sandwiches

This recipe couldn't be much easier. Simply combine all ingredients and cook for 3 hours, then shred the meat. Serve it on buns of your choice...and then sit back and take in the compliments!

8 Servings - 3 hr 15 min - allrecipes.com

Barbecued Beef Ribs for Two

I'VE SHARED this recipe with many friends who also cook for two. We all agree - small recipes are hard to find! This dish remains one of my favorites since it takes little effort to prepare and is so tasty. Plus, if you are serving a larger group, it is easy to double. -Margery Bryan, Royal City, Washington

2 Servings - 1 hr 50 min - allrecipes.com

Tortilla Beef Bake

'My family loves Mexican food, so I came up with this simple satisfying casserole that gets its spark from salsa,' comments Kim Osburn of Ligonier, Indiana. 'We like it so much that there are rarely leftovers.'

6 Servings - 40 min - allrecipes.com

Beef in Red Wine Gravy

This hearty stew recipe is the perfect way to use red wine left over from a party.

5 Servings - 6 hr 15 min - bhg.com

" It's Too Easy" Pork Chops & Rice Casserole

When I made this (my husband's favorite) the other night I was asked if I'd ever submitted this recipe to Zaar. I had to answer, quot;What recipe?quot; So, after throwing this together for over 20 years, I'm writing down this quot;no-brainerquot; recipe for you to try, which only takes around 10 minutes to prepare. Optional: You may add fresh or canned sliced mushrooms to the pan if you wish. (2/1/08:Note: Using creamed soups will totally change the texture of this dish.)

4 Servings - 55 min - food.com