Recipes for Summer Squash Mushroom Casserole with grocery lists and nutritional information | Page 35

Chicken and Three-Cheese Potato Casserole

Rotisserie chicken and a boxed potato mix whip up into a delicious dinner complete with broccoli.

4 Servings - 45 min - bettycrocker.com

Tortellini With Butternut Squash, Mushrooms, and Fontina

Get the recipe for Tortellini With Butternut Squash, Mushrooms, and Fontina.

4 Servings - 40 min - realsimple.com

Acorn Squash with White Beans and Sage

Preparation of this dish is easy and fast because the beans cook on the stovetop while the squash steams in the microwave.

4 Servings - 35 min - goodhousekeeping.com

Barley & Apple Stuffed Acorn Squash

With whopping amounts of fiber and nutrients, hulled barley forms a loaded stuffing for tender acorn squash.

cleaneatingmag.com

Marinated Zucchini and Yellow Squash Salad

This recipe contains part-skim mozzarella cheese, extra-virgin olive oil, zucchini, sugar, yellow squash and more.

4 Servings - 15 min - health.com

Braised Cauliflower & Squash Penne Pasta

In this braised cauliflower and squash penne pasta recipe, we cook the pasta and vegetables in broth rather than water to make this warming vegetarian

4 Servings - eatingwell.com

Butternut Squash Chipotle Chili with Avocado

Hearty, spicy and sweet vegetarian chili made with butternut squash and black beans. It's an easy meal that satisfies vegans, carnivores and gluten-free eaters alike.

4 Servings - 1 hr 20 min - cookieandkate.com

Roasted Delicata Squash with Quinoa Salad

Quinoa is definitely a superfood: A grain-like seed, it's a "complete" protein containing all eight essential amino acids (another plus: it cooks much more quickly than most grains). To create a terrific vegetarian main course, Michael Symon of Cleveland's Lola tosses quinoa with arugula, apple, raisins and fresh herbs, then spoons the salad into a halved baked squash (a great source of iron and vitamins A and C).

4 Servings - 1 hr - foodandwine.com

Chicken Fettuccine with Mushroom Brie

Notes: For deeper mushroom flavor, stir hot mushroom slices sautéed in butter (see Note below) into the pasta, or spoon them over the top as a garnish. PREP AND COOK TIME: About 30 minutes.

4 Servings - 30 min - myrecipes.com

Cheesy Polenta with Mushroom Sauté

This recipe contains fontina cheese, reduced-fat milk, olive oil, organic vegetable broth, mushroom and more.

4 Servings - 20 min - myrecipes.com

Fontal Polenta with Mushroom Sauté

This rich dish is ideal for a festive brunch or easy dinner party. The mushroom sauce tempers the rich fontal cheese.

4 Servings - 20 min - myrecipes.com

Prime Rib with Marsala-Mushroom Sauce

This Prime Rib with Marsala-Mushroom Sauce recipe contains beef prime rib roast, butter, 25%-less-sodium beef broth, flour, marsala wine and more.

15 Servings - 2 hr 50 min - kraftrecipes.com

Mushroom Goat Cheese Cups

These easy-to-prepare Creamy Wild Mushroom and Goat Cheese Cups appetizers are made up of a savory blend of exotic mushrooms and a creamy goat cheese mixture. As a bonus, the filling can be made and refrigerated up to a day in advance, then brought to room temperature before filling the cups. Phyllo shells come conveniently prebaked, so they're ready to fill once thawed.

10 Servings - 40 min - myrecipes.com

Fresh Cream of Mushroom Soup

This quick and easy recipe is so much better than the canned stuff. Great as a first course, or with salad or sandwiches. Of course, you can use it in your favorite recipes, too. To make it thicker, use less stock and/or use heavy cream instead of the half-and-half cream or milk.

1 Servings - 20 min - food.com