Recipes for Vegan Drunken Noodles with grocery lists and nutritional information | Page 43

Noodle Kugel

This Noodle Kugel recipe contains broad egg noodles, breakstone's sour cream, margarine, sugar, knudsen cottage cheese and more.

18 Servings - 1 hr 5 min - kraftrecipes.com

Chef John's Beef Goulash

This Hungarian-style goulash is a thick beef stew that is great served over buttered noodles and garnished with sour cream.

4 Servings - 30 min - allrecipes.com

Chicken Pad Thai

This recipe contains rice noodles, boneless, skinless chicken breast halves, cooking oil, salted peanuts, brown sugar and more.

4 Servings - 37 min - bhg.com

Shrimp Pad Thai

Smother Pad Thai noodles with spicy shrimp, bean sprouts, peanuts and green onion for an asian dish you will prepare again and again.

4 Servings - 25 min - myrecipes.com

Linguine with Spinach-Herb Pesto

Linguine with spinach-herb pesto has a thick emerald sauce that beautifully coats the flat noodles and provides big flavor in every forkful.

4 Servings - 28 min - myrecipes.com

Crunchy Asian Salad

Ramen is not just for college students anymore. These crispy noodles have moved to the potluck circuit with an East-West mix of sweet-tangy crunch. Definitely an A-plus.

12 Servings - 15 min - kraftrecipes.com

Eggplant Lasagna

Spaghetti sauce laced with onions, garlic and eggplant cubes is layered with lasagna noodles and a ricotta cheese mixture in this hearty casserole.

9 Servings - 1 hr 5 min - kraftrecipes.com

Eggplant Lasagna

Spaghetti sauce laced with onions, garlic and eggplant cubes is layered with lasagna noodles and a ricotta cheese mixture in this hearty casserole.

9 Servings - 1 hr 5 min - kraftrecipes.com

West Coast Snappy Joes

Meet my California-inspired sloppy Joe. Load it up with whatever toppings you like, or pour the filling over noodles. It's incredible on mac and cheese. —Devon Delaney, Westport, Connecticut

6 Servings - tasteofhome.com

Chicken Tetrazzini

noodles are boiling, melt butter on a low heat in a frying pan. Add garlic, onion, zucchini and carrots. Saute for about 3 minutes. Add soup, sour cream, milk,

thehappyhousewife.com

Mushroom-Stuffed Chicken

Looking for a new dinner idea? Look no further! This chicken recipe is delicious and easy to prepare. Serve with 3 cups cooked egg noodles tossed with 2 tablespoons butter and green onions.

4 Servings - myrecipes.com

Turkey a la King with Rice

“I like to make this dish with our leftover turkey. It's a nice change from casseroles and so simple. Serve over rice, noodles, biscuits or toast.” Pat Lemke - Brandon, Wisconsin

4 Servings - tasteofhome.com

Pappardelle with Mushrooms

When this recipe first appeared in the magazine in October 2009, it was made with hollow bucatini noodles. For this version, we switched to ribbony pappardelle. In truth, any pasta would work well.

4 Servings - 12 min - myrecipes.com

Crock Pot Vegetarian Split Pea Soup

Soup is always an easy choice to make in a crockpot. Just add the ingredients in the morning, and forget about it until you are ready to eat it hours later. Although many split pea soup recipes use ham for added flavor, this vegetarian and vegan version packs in the spices, including thyme, sage and bay leaves for a lower fat and cholesterol version of classic split pea soup.

8 Servings - vegetarian.about.com