Recipes for Baked Falafel Sandwiches with Yogurt-Tahini Sauce with grocery lists and nutritional information | Page 344

Vegan Drunken Noodles

When I am in the mood for Thai food, I make my favorite, Vegan Drunken Noodles Recipe. In fact, I love all Thai food, but most Thai restaurants cook with a ton of oil. Despite having my favorite “go-to” Thai restaurants near my house, the best Thai is the Thai food I make at home, at least nutritionally.

4 Servings - 40 min - kathysvegankitchen.com

Vegan Meatloaf

Full of veggies, lentils, and savory flavors, this lentil loaf is worth every ingredient. Make it the day before and enjoy it for dinner and lunch for the week.

12 Servings - 1 hr - kathysvegankitchen.com

Avocado Tzatziki

A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

8 Servings - 5 min - allrecipes.com

Barbecue Pork on Buns

Want the flavor of barbecued sandwiches, but don't want to get the grill out or turn on the oven? Fix this slow cook version of barbecue pork for sandwiches.

8 Servings - 5 hr 15 min - allrecipes.com

Spinach Enchiladas Verde

Spinach and Monterey Jack cheese are wrapped in corn tortillas and baked with green salsa. You can substitute yogurt for the sour cream if you want a lighter version. This is super simple, and even hard-core Texan meat eaters who have never eaten a vegetable in their lives like it.

6 Servings - 35 min - allrecipes.com

Pesto Pasta with Green Beans and Potatoes

Penne pasta is tossed with fresh green beans and red potatoes in a creamy pesto-yogurt sauce. Different and yummy!

4 Servings - 45 min - allrecipes.com

Chicken Tikka Masala

This is an easy recipe for Chicken Tikka Masala - Chicken marinated in yogurt and spices and then served in a tomato cream sauce.

4 Servings - 1 hr 20 min - allrecipes.com

Stuffed Peppers

Green bell peppers are filled with ground beef, cooked rice, tomato sauce, and seasonings, then baked for an hour with additional tomato sauce and Italian-style seasoning.

6 Servings - 1 hr 20 min - allrecipes.com

Beetroot Hummus

Classic humus made with chickpeas, onion, tahini, garlic, lemon, cumin and olive oil. But this humus is flavored and colored with beets!

8 Servings - 1 hr 45 min - allrecipes.com

Hummus Pitas With Feta-Olive Salsa

This Hummus Pitas With Feta-Olive Salsa recipe contains pita bread, chickpeas, tahini, feta cheese, kalamata olives and more.

4 Servings - myrecipes.com

Sweet and Spicy Picante Chicken

Looking for an easy-to-make dish that's loaded with flavor? Try this family-pleasing dish that mixes picante sauce, brown sugar and mustard to make a savory sauce for moist and juicy baked chicken.

4 Servings - 25 min - allrecipes.com

Ham and Cheese Bowties

Bow tie pasta and ham baked in a Colby cheese sauce.

6 Servings - 45 min - allrecipes.com

BBQ Country Style Ribs

Tasty, twice baked ribs with your favorite BBQ sauce.

5 Servings - 3 hr 15 min - allrecipes.com

Chicken Marsala with Portobello Mushrooms

Portobello mushrooms and chicken are baked in a savory wine sauce.

6 Servings - 1 hr - allrecipes.com

Garlic Chicken

Ending 30 days of fasting, Eid ul-Fitr celebrations include an abundance of dishes like this one--full of heady aromas, sweet spices, and lots of flavor. Marinating and cooking the chicken in tangy yogurt keeps it moist, but the yogurt mixture curdles and should be discarded after cooking. Serve the chicken alongside a basmati rice pilaf that's tossed with almonds, raisins, and cumin seeds.

6 Servings - myrecipes.com

Chicken Enchiladas

Chopped chicken, green chiles and a flavorful sauce made from sour cream, onion, chili powder and Campbell's(R) Condensed Cream of Chicken Soup are wrapped in tender tortillas and baked with more sauce and shredded Cheddar cheese for a delicious Southwestern-style dish.